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Goat Cheddar

Sweet. Mild. Fruity.

Our Goat Cheddar is made from whole pasteurized goat milk. It has a fresh, fruity, light flavor with a creamy body.

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As the cheese ages, it becomes rich, nutty, and increasingly complex with a creamy body.

A packaged chunk of Goat Cheddar Cheese with the LaClare Creamery label on it

Available in 6 oz. chunk

USES & PAIRINGS

This complex cheddar is great for snacking or as an ingredient. Melt into a grilled cheese or shred over your favorite salad.

 

Beer: Ciders & Fruit Beers, Bock, Stout, Pale Ale

Wine: Cabernet Sauvignon, Chardonnay, Pinot Noir

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